Crystal clear and colourless, with a nose of toasted coconut and light mango. A silky dry palate with a touch of dry fruits, pepper and peach flavour. It can be served neat, on the rocks or as the perfect mixer for the most unique cocktails.
The whole process in making Patrón tequila takes place at the Hacienda del Patrón, at the highlands of Jalisco, Mexico. Aged in oak casks for at least two months, Patrón Reposado blends the fresh, clean taste of Patrón Silver with that of Patrón Añejo.
A fine tequila from reserves aged over 30 years, with full, unique flavour that combines floral, agave, vanilla and Cognac-like aromas. Only the estate’s finest 10 year old agaves are hand-selected, and solely the most flavourful inner portion of the agave’s piña is used. Aged in French and American oak barrels for a minimum of 3 years. Produced in limited quantities with a distinct personality that varies from year to year, Reserva de la Familia has been recognized with several prestigious awards in Mexico, Europe and USA.
Hacienda Corralejo was established in 1775 by Don Pedro Sanchez de Tagle in Guanajuato, Mexico. The distillery uses traditional methods of fermentation and distillation. The Blanco Tequila is an unaged spirit bottled directly from the copper pot still.
Made from 100% Agave Mezcal Reposado and produced in Oaxaca, Mexico, Gusano Rojo Mezcal is the top selling Mezcal in Mexico, complete with the agave worm in the bottle. Earthy and peppery aroma, smoky taste with a typical agave sweetness.