A unique single malt, finished for up to three months in brand new American and new Spanish oak casks after being matured for 14 years. The use of untouched Spanish oak casks is a first for the single malt Scotch whisky and quite tricky, for these alive and with flavour new casks need extreme precision handling by the Malt Master to deliver the right amount of extra aromas.
One of that incredible 600 bottles batch, a discontinued rarity. Time for a wee dram!
A product of truly inspired cask selection and blending, quite rare for a Speyside.